Sencha Yutaka

🌿 The Generosity of Kyushu

Born from the buds and small leaves of the Yutaka Midori variety, harvested in spring on the island of Kyushu in Kagoshima — this fukamushi sencha is the expression of natural generosity and remarkable quality. Its long steaming reveals a thick, cloudy liquor of deep green, mellow, sweet and intensely umami.

Why we think you'll love it:

• Yutaka Midori variety fukamushi from Kagoshima, Kyushu — spring harvest and exceptional
• Thick, cloudy deep green liquor — mellow, sweet and pronounced umami
• Refined and lightly astringent — deep and enveloping
• The intensity and generosity of great Japanese fukamushi