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Cydon Apple Sencha

Quince, formerly called apple of cydon is a fruit between apple and pear, with a tangy taste, which is eaten only cooked, especially in jam. Original combination of a sencha with slightly sweet notes and the tangy flavor of quince (little known on this side of the Atlantic) and flavored with a hint of ginger. This tea has a very special flavor that will appeal to those who like to discover new flavors.